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Pa, M.S.E. and Umbu Henggu, K. 2024. Perbedaan Konsentrasi Rumput Laut (Ulva Reticulata) Terhadap Kualitas Biskuit. JURNAL PENGOLAHAN PERIKANAN TROPIS. 2, 2 (Dec. 2024), 180–189. DOI:https://doi.org/10.58300/planet.v2i2.1098.