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Nendissa, S. J. (2023) “PEMANFAATAN PERASAN JERUK NIPIS (Citrus aurantifolia) SEBAGAI PENGAWET ALAMI PADA IKAN LAYANG SEGAR (Decapterus russelli) [Utilization Of Lime Juice (Citrus aurantifolia) As A Natural Preservative In Fresh Flying Fish (Decapterus russelli)]”, JURNAL PENGOLAHAN PERIKANAN TROPIS, 1(01), pp. 46–50. doi: 10.58300/planet.v1i01.475.