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M. F. Fauzi, N. Aini, R. D. A. Santoso, V. Whasilah, and I. Novinda, “PELATIHAN PEMBUATAN ES KRIM DAN NASTAR DARI JAMBU GONDANGMANIS SEBAGAI PENINGKATAN KREATIVITAS MASYARAKAT DESA GONDANGMANIS”, abdi wina, vol. 5, no. 1, pp. 39–46, Jun. 2025.